Back fat skin on

Back fat skin on

Request Technical sheet      Budget

Fat of the central part of the carcass with skin. It must not have remains of hair, blood or bruises.

Category:

Description

Fat of the central part of the carcass with skin. It must not have remains of hair, blood or bruises.

Clean, without clusters of meat or fat and without the presence of abscesses, hairs or fragments of bones.

Additional information

Type of product

Fresh product

Product packaging and presentation

Fresh product in E2 boxes of 18 – 20 kg on Euro H1 plastic pallets or others, plastic container and white plastic umbrella for the hanging product.
With or without a plastic bag Sealing with foil and correctly labeled.